Topics
Type
Date
Publication
Food safety training for food businesses
View information about food safety training for food businesses.
Publication
2022 Tasmanian Population Health Survey
View findings from the 2022 Tasmanian Population Health Survey from the Department of Health (Tasmania.)
Publication
Fact Sheet: Voluntary assisted dying and organ and tissue donation after death
Download the fact sheet on voluntary assisted dying and organ and tissue donation after death.
Publication
Voluntary Assisted Dying Commission Annual Report 2022-23
The Voluntary Assisted Dying Commission Annual Report 2022-23 details the administration and operation of the End-of Life Choices (Voluntary Assisted Dying) Act 2021 for the period from the commencement of the Act in October 2022 to the end of June 2023. The report contains a range of information about the operation of VAD in Tasmania.
Publication
waranta tunapri - the response of Hospitals South
waranta tunapri, the response of Hospitals South to the Department of Health's Aboriginal Cultural Respect Across Tasmania's Health Services - Community Consultation Report.
Publication
Donating food
View information about donating food for food businesses and charities from the Department of Health (Tasmania).
Publication
Approved food safety auditors list
View the Approved food safety auditors list from the Department of Health (Tasmania).
Publication
Allergen management in food businesses
View the Allergen management in food businesses brochure from the Department of Health (Tasmania).
Publication
Risk Classification System for Food Business
View the Food Business Risk Classification System guideline from the Department of Health (Tasmania).